Breakfast Menu
Bacon & Egg Roll – $11
In a damper roll with chilli jam. (gluten free option available).
Smashed Avo – $10 / $15
On sourdough with feta, homemade dukkah, olive oil & balsamic reduction. Add chargrilled corn, cherry tomatoes, onions & radish for $5. (gf available).
Bacon & Eggs – $14
Double smoked rindless bacon and eggs your way with relish. (gf).
Smoked Salmon Seeded Bagel– $17
Served with creme fraiche, fried capers, chives and dill.
Eggs Benedict Florentine – $17 / $21.50
Two poached eggs on sourdough with wilted spinach & hollandaise sauce. Add smoked salmon or bacon for $4.50. (gf available).
Eggs on Toast – $12
Scrambled, fried or poached. On toasted sourdough with relish. (gf available).
Loaded Waffle – $16
Belgian waffle with berries, seasonal fruit & premium vanilla ice cream.
Mushrooms on Toasted Brioche – $15.50
Creamy tarragon mushrooms & parmesan cheese.
Banana Bread or Fruit Toast – $7
Served hot with butter, vanilla mascarpone Italian cream cheese & seasonal berries. (gf banana bread available).
Choose from our cabinet
Browse out fresh daily selection of pies, sausage rolls, croissants, quiches, sandwiches, salads, granola, scones, muffins, cakes & cookies.